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Preserving Citrus I: Dehydrating- Freezing- and Salting
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Contact: UC Master Food Preserver Program - ucmfp@ucanr.edu
Sponsor: UC Master Food Preserver Program
Details:

Too many lemons, limes or mandarins? Learn a variety of ways to preserve citrus that doesn't have to involve canning. We will cover dehydrating, freezing, and traditional salt-preserving of citrus.

 

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